This vibrant Asian-inspired chicken salad combines fresh ingredients and a zesty dressing for a delightful meal.
In a mixing bowl, whisk together the soy sauce, rice vinegar, sesame oil, honey, ginger, and garlic until well combined.
For a smoother dressing, ensure the honey is at room temperature before mixing.
In a large salad bowl, combine the spinach, sliced bell pepper, shredded chicken, and roasted cashews.
Toss the ingredients gently to avoid bruising the spinach.
Drizzle the dressing over the salad and toss until everything is evenly coated.
Add the dressing gradually to control the amount and avoid over-dressing.
Top the salad with diced mango and sprinkle with fresh cilantro.
Use a ripe mango for the best sweetness and flavor.
Serve the salad immediately and enjoy.
Pair with a refreshing beverage for a complete meal.