This Grilled Chicken BLT Salad combines the classic flavors of a BLT sandwich with a tangy barbecue dressing, creating a fresh and satisfying dish perfect for any occasion.
In a mixing bowl, whisk together the mayonnaise, barbecue sauce, minced onion, lemon juice, and ground pepper until smooth.
For a smoother dressing, ensure the onion is finely minced or use a food processor.
Arrange the mixed greens on a large serving platter.
Use a mix of greens for a variety of textures and flavors.
Top the greens with grilled chicken slices, crispy bacon pieces, halved cherry tomatoes, and sliced hard-boiled eggs.
Arrange the toppings evenly for a visually appealing presentation.
Drizzle the prepared dressing over the salad just before serving.
Serve the dressing on the side if you prefer to let guests add their desired amount.
Serve the salad immediately and enjoy.
Pair the salad with a crusty bread or a light soup for a complete meal.
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