This delightful Sweet Cinnamon Swirl Bread is a perfect treat for breakfast or a cozy snack.
Add the milk, butter, and egg to the bread machine pan.
Ensure the milk is at room temperature for better yeast activation.
Add the bread flour, sugar, salt, and cinnamon to the pan.
Layer the ingredients in the order recommended by your bread machine manual.
Set the bread machine to the sweet bread setting and start.
Check the dough consistency after 10 minutes and adjust with water or flour if needed.
Once the bread is baked, remove it from the machine and let it cool on a rack for 10 minutes.
Use a plastic spatula to loosen the bread if it sticks to the pan.
Slice and serve the bread warm or at room temperature.
For a special treat, spread some butter or cream cheese on the slices.
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