A delightful and nutritious toast recipe featuring creamy cottage cheese and fresh tomatoes, perfect for a quick meal.
Toast the slices of bread until golden brown.
Ensure the bread is toasted to your preferred level of crispiness for the best texture.
Spread the cottage cheese evenly over the toasted bread.
Use the back of a spoon to spread the cheese smoothly and evenly.
Slice the tomato thinly and arrange the slices on top of the cottage cheese.
Arrange the tomato slices slightly overlapping for an appealing presentation.
Sprinkle freshly ground pepper and a pinch of sea salt over the top.
Adjust the seasoning to your taste preference.
Serve the toast immediately and enjoy.
Serve with a side salad or a cup of tea for a complete meal.
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