A delightful twist on the classic cheesy garlic bread, perfect for any occasion.
Preheat your oven to 350°F (175°C).
Ensure your oven is fully preheated for even cooking.
Slice the baguette in half lengthwise.
Use a serrated knife for clean cuts.
In a mixing bowl, combine the butter, parmesan cheese, mozzarella cheese, mayonnaise, green onions, and minced garlic until well blended.
Soften the butter slightly for easier mixing.
Spread the mixture evenly over the cut sides of the baguette.
Apply a generous layer for maximum flavor.
Place the bread on a baking sheet and bake in the oven for 7 minutes.
Use parchment paper on the baking sheet for easy cleanup.
Switch the oven to broil and broil the bread for 2-3 minutes until golden and bubbly.
Keep a close eye to prevent burning.
Remove from the oven, slice into pieces, and serve warm.
Serve immediately for the best texture and flavor.
Continue in our app for the best experience
