A delightful twist on the classic deli wrap, featuring Mediterranean-inspired ingredients for a fresh and flavorful experience.
Spread a generous amount of hummus over each tortilla, covering the surface evenly.
Using a spoon, spread the hummus in a circular motion for even coverage.
Layer the smoked turkey slices, crumbled feta cheese, and sliced cucumber on top of the hummus.
Ensure the fillings are evenly distributed for a balanced bite.
Place the roasted red pepper slices and a crisp lettuce leaf on top of the other ingredients.
Pat the lettuce dry before adding to prevent sogginess.
Roll the tortilla tightly, tucking in the sides as you go to secure the fillings.
Use a firm grip to keep the wrap intact while rolling.
Slice the wrap in half diagonally and serve immediately or wrap in foil for later.
Cutting diagonally makes the wraps more visually appealing.