A delightful and creamy dairy-free banana almond milk recipe, perfect for a refreshing drink or a healthy breakfast.
Peel the bananas and place them in the blender.
Using ripe bananas will enhance the natural sweetness of the drink.
Add the almond milk to the blender.
Ensure the almond milk is well-shaken before measuring to mix any settled contents.
Optionally, add the ground cinnamon and vanilla extract for extra flavor.
Adjust the amount of cinnamon and vanilla to suit your taste preferences.
Blend the mixture until smooth and creamy.
Blend on high speed for a smoother consistency.
Pour the banana almond milk into glasses and serve immediately.
For a chilled drink, serve over ice or use frozen banana slices.
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