A delightful and hearty dish inspired by classic comfort food, perfect for a cozy meal.
Peel and cube the potatoes, then place them in a large pot filled with water.
Cut the potatoes into even-sized pieces to ensure they cook evenly.
Bring the pot to a boil and cook the potatoes until they are fork-tender.
Test the potatoes with a fork; they should easily break apart when done.
Drain the potatoes and return them to the pot. Add milk, butter, salt, and pepper, then mash until smooth.
For extra creamy potatoes, use a hand mixer instead of a masher.
Bake the chicken bites on a baking sheet according to package instructions until crispy.
For added crispiness, spray the chicken bites with a light coat of cooking oil before baking.
Heat the corn and gravy separately until warmed through.
Stir the gravy occasionally to prevent it from forming a skin.
Assemble the bowls by layering mashed potatoes, corn, chicken bites, cheese, and gravy in serving bowls.
Serve immediately to enjoy the dish at its best temperature.
Serve the bowls warm and enjoy your comforting meal.
Garnish with chopped parsley or chives for a fresh touch.
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