A flavorful and creamy Thai-inspired mayonnaise with a hint of spice and fresh herbs.
Combine the mayonnaise, fresh cilantro, and chili paste in a mixing bowl.
Use a whisk for a smoother blend of the ingredients.
Transfer the mixture to a refrigerator-safe container and let it rest in the refrigerator for at least an hour.
Chilling allows the flavors to meld together for a more robust taste.
Serve the mayo as a condiment or dip, and enjoy its zesty flavor.
Garnish with a sprig of cilantro for a fresh presentation.
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