Create a warm and inviting holiday atmosphere with this aromatic simmer pot recipe.
Slice the orange and lemon into thin rounds.
Slicing the citrus fruits thinly helps release their essential oils more effectively.
Place the orange and lemon slices in a small saucepan.
Arrange the slices evenly to ensure a balanced release of aroma.
Add the cloves, cinnamon sticks, and bay leaves to the saucepan.
You can lightly crush the spices to intensify their scent.
Pour in the water and bring the mixture to a gentle simmer over low heat.
Keep the heat low to prevent the water from evaporating too quickly.
Allow the mixture to simmer, adding more water as needed to maintain the level.
Check the water level periodically to avoid burning the ingredients.
Enjoy the delightful aroma filling your home.
For a festive touch, add a few drops of food coloring to the water.
Continue in our app for the best experience
