A delightful glaze perfect for enhancing your favorite desserts with a touch of sweetness and almond flavor.
Combine the powdered sugar and butter in a mixing bowl.
Ensure the butter is softened for easier mixing.
Add the milk, vanilla extract, and almond extract to the bowl.
Add the milk gradually to control the consistency.
Whisk the mixture until smooth and creamy.
If lumps persist, use a sieve to strain the glaze.
Drizzle the glaze over your desired dessert.
For a decorative touch, use a piping bag to create patterns.
Continue in our app for the best experience
