Enjoy a trio of delightful Russian-inspired cocktails, each with its unique twist, perfect for any occasion.
Fill a serving glass with ice cubes.
Use large ice cubes to slow down melting and keep the drink chilled longer.
Pour the Kahlúa and vodka over the ice.
Measure the spirits accurately for a balanced flavor.
Stir gently with a swizzle stick or spoon.
Stirring gently ensures the flavors blend without diluting the drink too much.
Serve and enjoy your Black Russian.
Garnish with a coffee bean for a touch of elegance.
Repeat the steps for the Cola Black Russian, adding cola after stirring the Kahlúa and vodka.
Pour the cola slowly to maintain its fizz.
Repeat the steps for the White Russian, stirring in cream after mixing the Kahlúa and vodka.
Use chilled cream for a smoother texture.
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