A warm and comforting beverage infused with the luxurious flavor of saffron, perfect for a cozy evening.
Pour the milk into a saucepan and place it over medium heat.
Stir occasionally to prevent the milk from sticking to the bottom of the pan.
Add the saffron threads and sugar to the milk, stirring to combine.
Crush the saffron threads slightly before adding to release more flavor.
Bring the mixture to a gentle boil, stirring constantly.
Keep an eye on the milk to prevent it from boiling over.
Reduce the heat and let the mixture simmer for 2 minutes to enhance the saffron flavor.
Simmering allows the saffron to fully infuse into the milk.
Remove the saucepan from heat and let the milk cool slightly before serving.
Serve warm for the best taste and comfort.
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