A fun and easy sandwich recipe that combines the crunch of chips with the creaminess of butter for a delightful snack.
Spread the softened butter evenly over the cut sides of the hard roll.
Ensure the butter is at room temperature for easy spreading.
Place the Doritos on one side of the buttered roll, covering it completely.
Use your favorite Dorito flavor for a personalized touch.
Close the sandwich with the other half of the roll and gently press down.
Pressing gently helps the Doritos stick to the butter.
Cut the sandwich in half and serve immediately.
Use a sharp knife to make clean cuts without crushing the sandwich.
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