A delightful twist on a classic martini, combining creamy and fruity flavors for a dessert-inspired cocktail.
Prepare the martini glass by rimming the edge with crushed graham crackers.
Use a bit of cranberry juice on the rim to help the graham cracker crumbs stick.
Fill the martini shaker with ice.
Use fresh ice to ensure the drink is well-chilled.
Pour the Irish cream, almond liqueur, and cranberry juice into the shaker.
Measure the ingredients accurately for a balanced flavor.
Shake the mixture vigorously for about 15 seconds.
Shaking thoroughly chills the drink and blends the flavors.
Strain the mixture into the prepared martini glass.
Hold the strainer securely to avoid spills.
Top with a dollop of whipped cream and serve.
Serve immediately for the best presentation and taste.
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