A delightful twist on the classic BLT, this flatbread combines fresh ingredients with a creamy ranch base for a quick and satisfying meal.
Preheat your oven to 375°F (190°C) and place the flatbread on a baking sheet.
Using a preheated oven ensures the flatbread becomes perfectly crisp.
In a mixing bowl, combine the softened cream cheese, ranch dressing, and minced garlic until smooth.
Mixing the ingredients thoroughly ensures an even flavor distribution.
Spread the creamy mixture evenly over the flatbread.
Using a spatula makes it easier to achieve an even layer.
Top the flatbread with shredded lettuce, diced tomatoes, shredded cheddar cheese, sliced onion, and crispy bacon.
Arrange the toppings evenly for a visually appealing presentation.
Slice the flatbread into portions and serve immediately.
Using a sharp knife ensures clean cuts for serving.
Continue in our app for the best experience
