A delightful twist on the classic Long Island Iced Tea, featuring a refreshing citrus blend.
Fill a pint glass with crushed ice.
Using crushed ice helps chill the drink quickly and evenly.
Measure and pour the white rum, vodka, triple sec, and gin into a cocktail shaker.
Use a jigger for precise measurements to maintain the balance of flavors.
Add the fresh lemon juice and lime juice to the shaker.
Freshly squeezed juices elevate the drink's flavor.
Shake the mixture well to combine.
Shake vigorously to ensure all ingredients are well mixed.
Pour the mixture into the prepared pint glass.
Strain the mixture to remove any pulp or ice chunks.
Top with cola and gently stir with a bar spoon.
Stir gently to preserve the carbonation of the cola.
Garnish with a slice of lemon and serve.
A lemon slice adds a visual appeal and a hint of aroma.
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