A creamy and flavorful chicken dish made effortlessly in a slow cooker, perfect for weeknight dinners.
Place the chicken breasts in the slow cooker.
Ensure the chicken is evenly spread out to cook uniformly.
Sprinkle the Italian dressing mix over the chicken.
This seasoning adds a burst of flavor to the dish.
Add the chopped onion and minced garlic on top of the chicken.
Distribute the onion and garlic evenly for consistent flavor.
Cover and cook on low for 4-5 hours.
Avoid opening the lid frequently to maintain the cooking temperature.
Remove the chicken and set it aside.
Handle the chicken carefully as it will be tender.
Add the cream cheese and cream of chicken soup to the slow cooker and stir until smooth.
Stir occasionally to ensure the mixture melts evenly.
Cut the chicken into bite-sized pieces.
Cutting the chicken into smaller pieces helps it absorb the sauce better.
Return the chicken to the slow cooker and mix with the sauce.
Ensure the chicken is well-coated with the creamy sauce.
Serve the creamy garlic chicken warm over your choice of side.
Garnish with fresh parsley for a touch of color and freshness.
Continue in our app for the best experience
