A delightful coffee-based cocktail with a creamy and nutty twist, perfect for cozy evenings.
Pour the coffee liqueur into a coffee mug.
Ensure the mug is clean and dry for the best presentation.
Add the almond liqueur to the mug.
Pour gently to avoid splashing.
Pour in the Irish cream.
Stir gently to combine the flavors evenly.
Top the drink with whipped cream.
Use a piping bag for a neat and decorative topping.
Serve immediately and enjoy.
Serve with a small spoon or straw for convenience.