A delightful ham spread recipe perfect for sandwiches or as a topping for crackers.
Combine the cooked ham, creamy mayonnaise, chopped pimiento, dry mustard, and ground black pepper in a mixing bowl.
Ensure the ham is finely chopped for a smoother spread.
Mix all the ingredients thoroughly until well combined.
Use a fork to mash the ingredients together for a more cohesive texture.
Chill the mixture in the refrigerator for at least 30 minutes to allow the flavors to meld.
Cover the bowl with plastic wrap to prevent the spread from drying out.
Serve the ham spread on bread, crackers, or lettuce leaves as desired.
Garnish with fresh parsley or a sprinkle of paprika for added color and flavor.
Continue in our app for the best experience
