A delightful and creamy sauce perfect for enhancing the flavor of seafood dishes.
Combine the tomato sauce, Worcestershire sauce, and Tabasco sauce in a clean screw-top jar.
Ensure the jar is clean to maintain the freshness of the sauce.
Add the heavy cream to the jar and shake well to combine all ingredients.
Shake vigorously to achieve a smooth and creamy consistency.
Refrigerate the sauce for at least 30 minutes before serving.
Chilling allows the flavors to meld together for a better taste.
Serve the sauce over cooked seafood or as a dipping sauce.
Garnish with a sprig of parsley for a touch of elegance.
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