A delightful coffee treat with a creamy caramel twist, perfect for a cozy moment.
Pour the brewed coffee into your favorite coffee mug.
Use freshly brewed coffee for the best flavor.
Stir in the vanilla extract to enhance the flavor.
Adjust the amount of vanilla extract to your taste preference.
Drizzle the caramel sauce over the coffee, stirring gently to combine.
Warm the caramel sauce slightly for easier mixing.
Top the coffee with a generous dollop of whipped cream.
Chill the whipped cream for a firmer texture.
Drizzle a bit more caramel sauce over the whipped cream for a decorative touch.
Use a spoon or a squeeze bottle for precise drizzling.
Serve immediately and enjoy your creamy caramel coffee delight.
Pair with a sweet treat for a complete experience.