These Garlic Herb Cheese Sticks are a delightful twist on classic breadsticks, featuring a blend of cheeses and aromatic herbs.
Preheat your oven to 425°F (220°C).
Preheating ensures even cooking and the perfect texture.
Roll out the pizza dough onto a greased baking sheet.
Using parchment paper can make cleanup easier.
Brush the dough evenly with melted butter.
Ensure the butter covers the entire surface for a rich flavor.
Sprinkle the mozzarella cheese, parmesan cheese, garlic powder, and dried oregano evenly over the dough.
Distribute the toppings evenly for consistent flavor in every bite.
Using a pizza cutter, slice the dough into strips, but do not separate them.
Cutting before baking makes it easier to separate the sticks later.
Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.
Keep an eye on the oven to prevent over-baking.
Remove from the oven, recut the strips, and serve warm with your favorite dipping sauce.
Marinara sauce or ranch dressing makes a great accompaniment.
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