A delightful twist on the classic pizza, this upside-down bake combines hearty flavors with a cheesy topping.
Preheat your oven to 350°F.
Always preheat your oven to ensure even cooking.
In a skillet, cook the ground turkey and chopped onion over medium heat until the turkey is browned and the onion is softened.
Break up the turkey into small pieces as it cooks for even browning.
Stir in the pizza sauce, oregano, and garlic powder, and let it simmer for 5 minutes.
Simmering allows the flavors to meld together beautifully.
Transfer the turkey mixture to a 9x13 inch baking dish and spread it evenly. Sprinkle the shredded mozzarella cheese on top.
Ensure the cheese covers the filling evenly for a consistent topping.
In a mixing bowl, whisk together the eggs, milk, salt, and flour until smooth.
Whisk thoroughly to avoid lumps in the batter.
Pour the batter over the turkey mixture and sprinkle with grated parmesan cheese.
Pour the batter evenly to ensure a uniform crust.
Bake in the preheated oven for 30 minutes, or until the top is golden and set.
Check the bake in the last few minutes to avoid over-browning.
Let the dish cool slightly before serving. Enjoy your cheesy upside-down pizza bake!
Allowing it to cool helps the layers set for easier serving.
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