A warm and creamy oatmeal recipe enhanced with the rich flavor of peanut butter, perfect for a quick and satisfying breakfast.
Combine the oats and water in a microwave-safe bowl.
Using a microwave-safe bowl with high sides prevents overflow during cooking.
Microwave the mixture on high for 1 minute, then stir.
Stirring helps to evenly distribute the heat and prevent clumping.
Continue microwaving on high, stirring every 30 seconds, until the oatmeal reaches your desired consistency.
Adjust the cooking time based on your microwave's power and your texture preference.
Stir in the peanut butter until fully incorporated.
Adding the peanut butter while the oatmeal is hot helps it blend smoothly.
Serve warm and enjoy your creamy peanut butter oatmeal.
Garnish with a sprinkle of cinnamon or a few fresh berries for added flavor.
Continue in our app for the best experience
