A delightful twist on the classic Amaretto Coffee, this recipe adds a creamy touch and a hint of spice for a comforting and indulgent beverage.
Combine the water and instant coffee in a microwave-safe measuring cup.
Ensure the coffee is well dissolved for a smooth base.
Heat the coffee mixture in the microwave on high power until steaming hot.
Avoid boiling the coffee to maintain its flavor.
Stir in the Amaretto and cream until well combined.
Mix thoroughly to ensure the flavors are evenly distributed.
Pour the coffee mixture into mugs and top with whipped cream.
Use a piping bag for a decorative whipped cream topping.
Sprinkle ground cinnamon over the whipped cream for garnish.
Adjust the amount of cinnamon to your taste preference.
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