A delightful and refreshing summer beverage perfect for gatherings.
Combine the sugar and water in a large mixing bowl, stirring until the sugar is fully dissolved.
Using warm water can help dissolve the sugar more quickly.
Add the orange juice, lemon juice, and brandy to the sugar syrup, mixing well.
Taste the mixture and adjust the sweetness or acidity to your preference.
Pour the mixture into a freezer-safe container and freeze for at least 4 hours, stirring occasionally to achieve a slushy consistency.
Stirring every hour helps create a uniform slush texture.
To serve, scoop the slush into glasses and top with an equal amount of chilled club soda.
Garnish with a slice of citrus fruit or a sprig of mint for a decorative touch.
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