A quick and fun way to enjoy pizza flavors using mini bagels as the base.
Preheat your oven to 375°F (190°C).
Preheating ensures even cooking and a crispy base.
Slice the mini bagels in half and place them cut side up on a baking sheet.
Use a serrated knife for a clean cut.
Spread a generous amount of pizza sauce on each bagel half.
Use the back of a spoon to spread the sauce evenly.
Top each bagel half with shredded mozzarella cheese.
Add a little extra cheese for a gooey texture.
Sprinkle chopped green bell pepper and onion over the cheese.
Distribute the toppings evenly for consistent flavor.
Place 2 slices of pepperoni on each bagel half.
Adjust the amount of pepperoni to your preference.
Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
Keep an eye on the pizzas to prevent over-browning.
Remove from the oven and let cool slightly before serving.
Serve with a side of marinara sauce for dipping.
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