A delightful twist on the classic Ritz cookies, these treats are perfect for any occasion.
Spread a generous amount of peanut butter on one cracker and top it with another cracker to make a sandwich.
Ensure the peanut butter is evenly spread for a balanced flavor.
Melt the chocolate chips with coconut oil in a double boiler until smooth.
Stir continuously to prevent the chocolate from burning.
Dip each cracker sandwich into the melted chocolate, ensuring it is fully coated, and place it on wax paper to set.
Use a fork to lift the sandwiches out of the chocolate for a cleaner finish.
Allow the coated sandwiches to set at room temperature or refrigerate them for faster setting.
Refrigerating speeds up the setting process, but room temperature setting gives a shinier finish.
Serve the cookies on a platter and enjoy!
Arrange them neatly for an appealing presentation.
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