These savory cheese and sausage bites are a delightful twist on the classic sausage balls, perfect for any gathering or as a tasty snack.
Preheat your oven to 400°F (200°C).
Preheating ensures even cooking and the perfect texture.
In a large mixing bowl, combine the ground sausage, sharp cheddar cheese, all-purpose baking mix, smoked paprika, and garlic powder.
Using your hands to mix can help evenly distribute the ingredients.
Shape the mixture into small, bite-sized balls and place them on a parchment-lined baking sheet.
Keep the sizes consistent for even cooking.
Bake in the preheated oven for 20 minutes, or until golden brown and cooked through.
Check one bite for doneness before removing the tray from the oven.
Serve warm with your favorite dipping sauce, and enjoy!
Pair with a tangy sauce like honey mustard for added flavor.
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