This zesty herb chicken marinade is perfect for infusing your chicken with a burst of flavor, making it juicy and delicious.
Combine the yogurt, lemon juice, minced garlic, thyme, paprika, salt, and black pepper in a mixing bowl.
Whisk the ingredients thoroughly to ensure the flavors are evenly distributed.
Place the chicken pieces in an airtight container and pour the marinade over them, ensuring they are fully coated.
Massage the marinade into the chicken for better absorption.
Refrigerate the marinated chicken for at least 30 minutes or up to overnight for maximum flavor.
The longer the chicken marinates, the more flavorful it will be.
Cook the chicken using your preferred method, such as grilling, baking, or pan-frying, until fully cooked.
Ensure the chicken reaches an internal temperature of 165°F (74°C) for safe consumption.
Serve the cooked chicken with your favorite sides and enjoy.
Garnish with fresh herbs for an extra touch of flavor and presentation.