A delightful and easy-to-make spread combining cream cheese, honey, and your favorite jam for a sweet and creamy breakfast treat.
Place the cream cheese in a mixing bowl and let it soften to room temperature.
Softened cream cheese is easier to mix and results in a smoother spread.
Add the honey to the cream cheese and mix until well combined.
Mix gently to avoid overworking the cream cheese, which can affect its texture.
Gently fold in the jam, creating swirls for a visually appealing presentation.
Do not overmix to maintain the distinct swirls of jam in the spread.
Transfer the spread to a serving dish and serve with your choice of bread or pastries.
Garnish with fresh fruit or a drizzle of honey for an extra touch.