A refreshing and vibrant salad combining fresh berries, citrus, and a tangy lime-poppyseed dressing.
In a microwave-safe bowl, heat the raspberry preserves on medium power until liquified.
Stir the preserves halfway through heating to ensure even consistency.
In a mixing bowl, combine the liquified preserves, poppy seeds, fresh lime juice, and granulated sugar. Whisk until smooth.
Taste the dressing and adjust the sweetness or acidity to your preference.
In a large salad bowl, combine the spinach, sliced strawberries, orange segments, and dried cranberries.
Ensure the fruits are evenly distributed for a balanced flavor in each bite.
Mix the chopped pecans with the light brown sugar in a small bowl.
Toast the pecans lightly before mixing for an enhanced nutty flavor.
Sprinkle the pecan mixture over the salad.
Add the pecans just before serving to maintain their crunch.
Drizzle the prepared dressing over the salad and toss gently to coat evenly.
Serve the dressing on the side if you prefer to let individuals add their desired amount.
Serve the salad immediately and enjoy its fresh and vibrant flavors.
Garnish with additional fresh fruit slices for an appealing presentation.
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