A warm and aromatic spiced tangerine tea, perfect for cozy evenings.
Bring the water to a boil in a saucepan.
Use filtered water for a cleaner taste.
Add the tangerine juice, honey, cinnamon, and cloves to the boiling water and stir well.
Adjust the sweetness and spice levels to your preference.
Reduce the heat and let the mixture simmer for 5 minutes.
Simmering helps the flavors meld together beautifully.
Remove the saucepan from heat and add the tea bags. Let them steep for 3 minutes.
Cover the saucepan while steeping to retain the heat.
Strain the tea into cups and serve immediately.
Garnish with a slice of tangerine or a cinnamon stick for a decorative touch.