This Asian-inspired crunchy salad combines fresh vegetables with a tangy dressing for a delightful and refreshing dish.
Combine all the salad ingredients except the sesame seeds in a large bowl.
Ensure the vegetables are fresh and crisp for the best texture.
In a small bowl, whisk together all the dressing ingredients until well combined.
Taste the dressing and adjust the seasoning to your preference.
Pour the dressing over the salad and toss to coat evenly.
Toss gently to avoid bruising the lettuce.
Sprinkle the toasted sesame seeds on top and serve immediately.
Serve the salad immediately to enjoy its fresh and crisp texture.