A delightful and versatile butter spread infused with fresh herbs and citrus zest, perfect for enhancing your dishes.
Place the softened butter in a mixing bowl.
Softening the butter makes it easier to mix with the other ingredients.
Add the chopped parsley, onion, lemon zest, lemon juice, and white pepper to the bowl.
Ensure the parsley and onion are finely chopped for a smoother texture.
Mix all the ingredients thoroughly until well combined.
Use a spatula to scrape down the sides of the bowl for even mixing.
Transfer the mixture to a container and refrigerate for at least 1 hour before use.
Chilling helps the flavors meld together for a more cohesive taste.
Serve the butter spread with bread, grilled dishes, or as a topping for your favorite meals.
Let the butter sit at room temperature for a few minutes before serving for easier spreading.
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