A warm and comforting cinnamon-infused milk tea, perfect for cozy evenings.
Combine the water and cinnamon stick in a saucepan.
Using a fresh cinnamon stick enhances the flavor.
Bring the mixture to a boil, then reduce the heat and simmer for 10 minutes.
Simmering allows the cinnamon to infuse thoroughly.
Add the tea bags to the saucepan and let steep for 3 minutes.
Adjust the steeping time based on your desired tea strength.
Remove the tea bags and cinnamon stick, then stir in the sugar and milk.
Ensure the milk is warmed to prevent curdling.
Pour the tea into cups and serve warm.
Garnish with a sprinkle of cinnamon for a decorative touch.
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