A simple and nutritious homemade rice cereal recipe for your baby.
Clean your electric grinder thoroughly to ensure no residues.
A clean grinder ensures the rice is ground finely without any unwanted flavors.
Grind the brown rice into a fine powder using the grinder.
Grind in small batches for a consistent texture.
In a saucepan, bring the water to a gentle boil.
Use filtered water for the best quality cereal.
Gradually add the ground rice to the boiling water, stirring continuously.
Stirring prevents lumps and ensures a smooth consistency.
Simmer the mixture until it thickens to your desired consistency.
For a thinner cereal, add a little more water during cooking.
Allow the cereal to cool slightly before serving.
Test the temperature before serving to ensure it's safe for your baby.
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