A unique and flavorful sandwich combining the creamy richness of peanut butter with the savory taste of tuna salad.
Toast the bread slices lightly if desired.
Toasting the bread adds a nice crunch and prevents it from becoming soggy.
In a mixing bowl, combine the canned tuna and mayonnaise until well mixed.
For a creamier texture, add a little more mayonnaise.
Spread peanut butter on one side of two slices of bread.
Ensure the peanut butter is evenly spread for consistent flavor.
Layer the tuna salad over the peanut butter on one slice of bread.
Spread the tuna salad evenly to cover the bread slice.
Add thinly sliced cucumber on top of the tuna salad.
Cucumber adds a refreshing crunch to the sandwich.
Top with the other slice of bread, peanut butter side down.
Press gently to ensure the sandwich holds together.
Cut the sandwich in half and serve.
Cutting the sandwich makes it easier to handle and enjoy.
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