A refreshing and vibrant cocktail perfect for warm days, combining the tropical sweetness of mango with the zesty tang of lime.
Prepare the glasses by rimming them with sugar.
Use a lime wedge to moisten the rim of the glass before dipping it in sugar for better adhesion.
Blend the mango, lime juice, Cointreau, and Grand Marnier until smooth.
For a smoother texture, strain the blended mixture to remove any pulp.
Pour the blended mixture into a cocktail shaker with ice and shake well.
Shaking the cocktail with ice chills it quickly and enhances the flavor.
Strain the cocktail into the prepared glasses.
Use a fine mesh strainer for a clear and smooth drink.
Garnish each glass with a lime slice and serve immediately.
For an extra touch, add a sprig of mint or a slice of mango as additional garnish.
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