A delightful and easy-to-make breakfast option, perfect for busy mornings.
Combine the oats, almond milk, raisins, cinnamon, and orange zest in a mixing bowl.
Ensure the ingredients are well mixed for even flavor distribution.
Cover the bowl and refrigerate overnight to allow the oats to absorb the liquid.
Use a lid or plastic wrap to keep the mixture fresh.
In the morning, chop the apple into small pieces.
Choose a crisp apple variety for the best texture.
Stir the chopped apple and sunflower seeds into the oat mixture.
Mix gently to avoid breaking the apple pieces.
Serve the oats in bowls and enjoy your nutritious breakfast.
Garnish with a sprinkle of extra seeds or a drizzle of honey for added flavor.
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