A flavorful and easy-to-make chicken dish infused with zesty lime and aromatic herbs.
Place the chicken breasts in a baking dish in a single layer.
Ensure the chicken pieces are evenly spaced for consistent cooking.
In a mixing bowl, combine the lime juice and zest, olive oil, minced garlic, chopped cilantro, cumin, and cayenne pepper.
Whisk the marinade thoroughly to ensure all ingredients are well combined.
Pour the marinade over the chicken, turning the pieces to coat evenly.
Use a spoon to ensure the marinade covers all sides of the chicken.
Cover the dish with plastic wrap and refrigerate for at least 1 hour.
Marinating overnight will enhance the flavors even more.
Preheat the oven to 350°F (175°C).
Ensure the oven is fully preheated before placing the dish inside.
Bake the chicken uncovered for 30-45 minutes, basting occasionally with the pan juices.
Basting helps keep the chicken moist and flavorful.
Garnish with fresh cilantro leaves before serving.
Serve with a side of steamed vegetables or a fresh salad for a complete meal.