A creamy and indulgent coffee milkshake with a hint of chocolate, perfect for a refreshing treat.
Add the brewed coffee, coffee ice cream, chocolate syrup, and milk into a blender.
Use freshly brewed coffee that has been cooled for the best flavor.
Blend the mixture until smooth and creamy.
Blend on high speed to ensure all ingredients are well combined.
Pour the milkshake into tall glasses.
Chill the glasses beforehand for a frosty presentation.
Top with mini chocolate chips for garnish.
You can also drizzle some chocolate syrup on top for extra flair.
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