Embark on a week-long culinary journey with this 7-day Indian-inspired gluten-free breakfast meal plan. Featuring a variety of dishes from appetizers to desserts, this plan ensures your mornings are flavorful and nutritious. Enjoy recipes like Spicy Mexican-Style Fried Eggs, Creamy Shrimp and Potato Delight, and Cheesy Hash Brown Egg Cups, all crafted to meet gluten-free dietary needs while showcasing the vibrant flavors of Indian cuisine.