Name: Honey Whole Wheat Bread
Prep time: 10 min
Cook time: 60 min
Total time: 85 min
Yield: 12 servings
Ingredients: 1.25 cup Buttermilk; 1 Egg; 3 cup Whole wheat flour; 1 tsp Salt; 2 tbsp Vital wheat gluten; 2 tbsp Butter; 2 tbsp Honey; 2.25 tsp Active dry yeast

Honey Whole Wheat Bread

A delightful and wholesome bread recipe perfect for any occasion.

Tempo di preparazione (min) 10 min

Tempo di cottura (min) 60 min

Difficoltà

Ingredienti

porzioni

Istruzioni

Prepare the buttermilk

Warm the buttermilk in the microwave until lukewarm.

Ensure the buttermilk is lukewarm to activate the yeast effectively.

Ingredienti necessari per questo passaggio

buttermilk

Combine ingredients

Add all the ingredients to the bread machine in the order listed.

Layer the ingredients carefully to prevent the yeast from contacting the liquid prematurely.

Ingredienti necessari per questo passaggio

buttermilk egg whole wheat flour salt vital wheat gluten butter honey active dry yeast

Set the bread machine

Select the 1.5-pound loaf setting and start the machine.

Monitor the dough during the kneading phase and adjust consistency if necessary.

Cool the bread

Allow the bread to cool on a wire rack after baking.

Cooling on a wire rack prevents the bottom from becoming soggy.

Valori nutrizionali (100g)

Calorie 250 kcal

Grassi 7 g

Grassi Saturi: 4 g

Carboidrati 42 g

Fibre 4 g

Zuccheri 6 g

Proteine 8 g

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Informazioni sulla Ricetta

Discover the perfect Honey Whole Wheat Bread recipe, combining wholesome ingredients like whole wheat flour, honey, and buttermilk for a soft and flavorful loaf. Ideal for sandwiches or as a side, this bread is easy to make using a bread machine.

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Perché Questa Ricetta Ti Fa Bene

This Honey Whole Wheat Bread is made with wholesome ingredients, providing a nutritious option for your meals. The use of whole wheat flour ensures a high fiber content, while honey adds a natural sweetness. It's perfect for those seeking a healthier bread alternative.

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Consigli e Trucchi

To ensure the best texture, monitor the dough consistency during the kneading process. Adjust with small amounts of buttermilk or flour as needed. Use fresh yeast for optimal rise and flavor.

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Varianti della Ricetta

For a nutty twist, add a handful of chopped nuts or seeds to the dough. You can also substitute honey with maple syrup for a different flavor profile.

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Istruzioni di Conservazione

Store the bread in an airtight container at room temperature for up to 3 days. For longer storage, freeze slices in a resealable bag and toast as needed.

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Storia della Ricetta

Whole wheat bread has been a staple in diets worldwide for centuries, valued for its nutritional benefits. This recipe modernizes the classic by incorporating honey for sweetness and buttermilk for a tender crumb.

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Informazioni Nutrizionali

Each slice of this bread is rich in fiber and essential nutrients, making it a healthy choice for any meal.

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Suggerimenti di Abbinamento

Pair this bread with soups, salads, or use it for hearty sandwiches. It also complements spreads like butter, jam, or cream cheese.

Tag

quick healthy homemade bread easy

Categorie Ricette

Honey Whole Wheat Bread

Ingredienti

Istruzioni

Prepare the buttermilk

Ingredienti necessari per questo passaggio

Combine ingredients

Ingredienti necessari per questo passaggio

Set the bread machine

Cool the bread

Valori nutrizionali (100g)

Scopri di più su questa ricetta

Informazioni sulla Ricetta

Perché Questa Ricetta Ti Fa Bene

Consigli e Trucchi

Varianti della Ricetta

Istruzioni di Conservazione

Storia della Ricetta

Informazioni Nutrizionali

Suggerimenti di Abbinamento

Tag

Categorie Ricette

Cucina

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