A refreshing and creamy tropical drink perfect for summer days.
Combine the coconut milk, pineapple chunks, brown sugar, and ice in a blender.
Ensure the ice is crushed for a smoother blend.
Blend the mixture until smooth and creamy.
Blend in short bursts to avoid overworking the blender.
Pour the drink into chilled glasses.
Chill the glasses beforehand for an extra refreshing experience.
Garnish with a pineapple wedge or a cherry.
Use fresh garnishes for the best presentation.
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