A delightful and easy-to-make snack mix with a refreshing lemon flavor.
Place the crispy cereal in a large mixing bowl and set aside.
Using a large bowl ensures you have enough space to mix without spilling.
In a microwave-safe bowl, combine the butter, lemon peel, lemon juice, and white chocolate chips. Microwave on high for 1 minute, then stir until smooth.
Stirring the mixture ensures the chocolate melts evenly and combines well with the other ingredients.
Pour the lemon glaze over the cereal and gently mix until all pieces are evenly coated.
Use a spatula to gently fold the glaze into the cereal to avoid breaking the pieces.
Transfer the coated cereal into a resealable plastic bag. Add the powdered sugar, seal the bag, and shake until the cereal is fully coated.
Shaking the bag gently but thoroughly ensures an even coating of powdered sugar.
Spread the coated cereal onto waxed paper to cool and set. Once cooled, store in an airtight container.
Allowing the mix to cool ensures the coating sets properly and prevents clumping.
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