A delightful twist on classic hot chocolate, infused with vanilla and almond flavors for a cozy treat.
Warm the milk in a small saucepan over medium heat until steaming.
Stir the milk occasionally to prevent it from scorching.
Add the hot chocolate mix to a coffee mug.
Use a rich hot chocolate mix for a deeper flavor.
Pour the vanilla vodka and amaretto liqueur into the mug.
Measure the liqueurs carefully for a balanced taste.
Pour the warmed milk into the mug and stir well to combine.
Stir thoroughly to ensure the flavors are evenly distributed.
Serve immediately, optionally garnished with whipped cream or a sprinkle of cocoa powder.
For a festive touch, add a cinnamon stick or a few marshmallows.
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