Start your day with this quick and delicious breakfast muffin, perfect for busy mornings.
Split the English muffin into two halves and toast them until golden brown.
Toasting the muffin enhances its texture and flavor.
Crack the egg into a microwave-safe bowl and whisk it with a fork until the yolk and white are combined.
Whisking the egg thoroughly ensures even cooking.
Microwave the egg on high for 30 seconds, then check if it's set. If not, microwave for an additional 10 seconds.
Cover the bowl with a microwave-safe lid to prevent splatters.
Place the smoked turkey slice on top of the cooked egg and microwave for another 10 seconds to warm it.
Warming the turkey slice enhances its flavor.
Sprinkle the shredded cheese over the turkey and microwave for 10-15 seconds until melted.
Use your favorite cheese blend for a personalized touch.
Assemble the sandwich by placing the egg, turkey, and cheese stack onto one half of the toasted muffin, then top with the other half.
Press gently to secure the layers together.
Serve immediately and enjoy your quick and easy breakfast muffin.
Pair with a hot beverage for a complete breakfast experience.
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