A delightful and creamy spinach cheese dip perfect for gatherings or a cozy snack.
Place the shredded cheese, salsa, and fresh spinach into a saucepan.
Use a non-stick saucepan to prevent the cheese from sticking.
Heat the mixture over medium heat, stirring continuously until the cheese is fully melted and the spinach is wilted.
Stirring constantly ensures a smooth and creamy texture.
Remove the saucepan from heat and stir in the sour cream until well combined.
Adding the sour cream off the heat prevents curdling.
Transfer the dip to a serving bowl and serve warm with tortilla chips.
Preheat the serving bowl to help keep the dip warm longer.
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